💡 For reference only. Does not constitute medical advice.
Description
A viscosity modifier that adjusts the texture and consistency of the product.
Synonyms
글라이코실트레할로오스 (ko)
グリコシルトレハロース (ja)
글라이코실트레할로스 (ko)
Glycosyl Trehalose is the product obtained by the reaction forming a-1,1-glucosidic linkage with glucosyltransferase in reducing end side of hydrolysed starch
Properties
✗ Fragrance
✗ Preservative
✗ Colorant
Safety Rating
INTERNAL
1/10 · Very Safe
Sugar/polysaccharide — very safe, natural origin
Found in products
Total: 62
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