Matcha + Chia Facial Cream

KITAO Matcha + Chia Facial Cream ingredients explained: Water, Butylene Glycol, Squalane, Oryza Sativa (Rice) Bran Oil, Butyrospermum Parkii (Shea) Butter, Hydroxyethyl Acrylate/Sodium Acryloyldimethyl Taurate Copolymer, Glyceryl Stearate SE, Polysorbate 60, Euterpe Oleracea Fruit Extract, Euterpe Precatoria Fruit Extract, Theobroma Grandiflorum Fruit Extract, Salvia Hispanica Seed Oil, Chenopodium Quinoa Seed Extract, Camellia Sinensis Leaf Powder, Camellia Sinensis Leaf Extract, Myrciaria Dubia Fruit Extract, Magnesium Ascorbyl Phosphate, Theobroma Cacao (Cocoa) Seed Butter, Rosa Roxburghii Fruit Extract, Oryza Sativa (Rice) Lees Extract, Sodium Hyaluronate, Hydrolyzed Collagen, Sodium Lauroyl Lactylate, Ceramide NP, Ceramide AP, Ceramide EOP, Rice Ferment Filtrate (Sake), Iris Florentina Root Extract, 1,2-Hexanediol, Caprylyl Glycol, Acrylates/C10-30 Alkyl Acrylate Crosspolymer, PEG-45 Stearate, Potassium Hydroxide, Tocopherol, Xanthan Gum, Fragrance, Sodium Citrate, Citric Acid, Alcohol, Propanediol, Zinc Sulfate, Retinyl Palmitate, Phytosphingosine, Cholesterol, Carbomer, Phenoxyethanol