Variant #1467002

Hygge Low Molecular Fermented Enzyme Million[Five-Grain Powder{Brown Rice (Korea), Barley (Korea), Glutanious Brown Rice (Korea), Millet (Korea), Sorghum (Korea)}, Hygge Low Molecular Fermented Enzyme AO{Yellow Bean (Korea), Defatted Soybean (India)}, PEF 603 Perm Powder, Fermented Probiotics Oat, Fermented Probiotics Fava Bean], Lactitol 33.49%, Fructooligosaccharide, Vegetable Cream [Strarch Syrup, Hydrogenated Vegetable Oil{Coconut Oil (Foreign-made: Indonesia, Malaysia, Phillippines, etc.)}, Concentrated Milk Protein Powder (Austria), Calcium Phosphate, Refined Salt, Tri Calcium Phosphate, Emulsifier, Acidity Regulator, Skim Milk], Xylitol 5%, Grain Flavor Concoction{Concoction (Dextrin, Ethanol, Arabic Gum, Fragrance, Propylene Glycol, Lactic Acid), Dextrin}, Five-Grain Flavor Substance[Maltodextrin, Flavor Substance{Water, Propylene Glycol, Ethanol, Flavor 1, Flavor 2 (Barley Extract), Ctric Acid}, Arabic Gum], Flavor (Tea Powder), Enzymatically Modified Stevia, Probiotics Mix Powder (Denmark)[Contains milk, soybeans, wheat, buckwheat, and tomato]