Variant #1502004
Region GB · volume: · language:
💡 For reference only. Does not constitute medical advice. Please refer to the actual product packaging.
Raw ingredients
Aqua, Cocamidopropyl Betaine, Sodium C14-16 Olefin Sulfonate, Sodium Laureth-5 Carboxylate, Decyl Glucoside, Betaine, Lavandula Angustifolia Flower Extract, Coco-Glucoside, Glyceryl Oleate, Hydrolyzed Corn Protein, Hydrolyzed Wheat Protein, Niacinamide, Hydrolyzed Soy Protein, Saccharomyces/Zinc Ferment, Saccharomyces/Copper Ferment, Saccharomyces/Magnesium Ferment, Saccharomyces/Iron Ferment, Saccharomyces/Silicon Ferment, Leuconostoc/Radish Root Ferment Filtrate, Hydrogenated Palm Glycerides Citrate, Tocopherol, Hexylene Glycol, Saccharum Officinarum Extract, Citrus Limon Fruit Extract, Pyrus Malus Fruit Extract, Camellia Sinensis Leaf Extract, Hexapeptide-11, Glycerin, Panthenol, Allantoin, Centella Asiatica Extract, Hydroxypropyl Guar Hydroxypropyltrimonium Chloride, Polysorbate 20, Tetrasodium Glutamate Diacetate, Sorbitan Caprylate, Propanediol, Parfum, Sodium Benzoate, Potassium Sorbate, Citric Acid, Benzoic Acid
Parsed ingredients
| # | INCI | Declared | Notes |
|---|---|---|---|
| 1 | Water | Aqua | |
| 2 | Cocamidopropyl Betaine | Cocamidopropyl Betaine | |
| 3 | Sodium C14-16 Olefin Sulfonate | Sodium C14-16 Olefin Sulfonate | |
| 4 | Sodium Laureth-5 Carboxylate | Sodium Laureth-5 Carboxylate | |
| 5 | Decyl Glucoside | Decyl Glucoside | |
| 6 | Betaine | Betaine | |
| 7 | Lavandula Angustifolia Flower Extract | Lavandula Angustifolia Flower Extract | |
| 8 | Coco-Glucoside | Coco-Glucoside | |
| 9 | Glyceryl Oleate | Glyceryl Oleate | |
| 10 | Hydrolyzed Corn Protein | Hydrolyzed Corn Protein | |
| 11 | Hydrolyzed Wheat Protein | Hydrolyzed Wheat Protein | |
| 12 | Niacinamide | Niacinamide | |
| 13 | Hydrolyzed Soy Protein | Hydrolyzed Soy Protein | |
| 14 | Saccharomyces/Zinc Ferment | Saccharomyces/Zinc Ferment | |
| 15 | Saccharomyces/Copper Ferment | Saccharomyces/Copper Ferment | |
| 16 | Saccharomyces/Magnesium Ferment | Saccharomyces/Magnesium Ferment | |
| 17 | Saccharomyces/Iron Ferment | Saccharomyces/Iron Ferment | |
| 18 | Saccharomyces/Silicon Ferment | Saccharomyces/Silicon Ferment | |
| 19 | Leuconostoc/Radish Root Ferment Filtrate | Leuconostoc/Radish Root Ferment Filtrate | |
| 20 | Hydrogenated Palm Glycerides Citrate | Hydrogenated Palm Glycerides Citrate | |
| 21 | Tocopherol | Tocopherol | |
| 22 | Hexylene Glycol | Hexylene Glycol | |
| 23 | Saccharum Officinarum Extract | Saccharum Officinarum Extract | |
| 24 | Citrus Limon Fruit Extract | Citrus Limon Fruit Extract | |
| 25 | Pyrus Malus Fruit Extract | Pyrus Malus Fruit Extract | |
| 26 | Camellia Sinensis Leaf Extract | Camellia Sinensis Leaf Extract | |
| 27 | Hexapeptide-11 | Hexapeptide-11 | |
| 28 | Glycerin | Glycerin | |
| 29 | Panthenol | Panthenol | |
| 30 | Allantoin | Allantoin | |
| 31 | Centella Asiatica Extract | Centella Asiatica Extract | |
| 32 | Hydroxypropyl Guar Hydroxypropyltrimonium Chloride | Hydroxypropyl Guar Hydroxypropyltrimonium Chloride | |
| 33 | Polysorbate 20 | Polysorbate 20 | |
| 34 | Tetrasodium Glutamate Diacetate | Tetrasodium Glutamate Diacetate | |
| 35 | Sorbitan Caprylate | Sorbitan Caprylate | |
| 36 | Propanediol | Propanediol | |
| 37 | PARFUM | Parfum | |
| 38 | Sodium Benzoate | Sodium Benzoate | |
| 39 | Potassium Sorbate | Potassium Sorbate | |
| 40 | Citric Acid | Citric Acid | |
| 41 | Benzoic Acid | Benzoic Acid |