Variant #1510381
Region GB · volume: · language:
💡 For reference only. Does not constitute medical advice. Please refer to the actual product packaging.
Raw ingredients
Purified Water, Stearic Acid, Cocamidopropyl Betaine, Lauric Acid, Potassium Hydroxide, Myristic Acid, Glycerin, Cocodiethanolamide, Glyceryl Mono Sterate, Propylene Glycol, Licorice Extract, Allantoin, Salicylic Acid, Kojic Acid Dipalmitate, Niacinamide, Glutathione, Disodium EDTA, Acrylates/C10-30 Alkyl Acrylate Crosspolymer, Dexpanthenol, Vitamin C, Lactic Acid, Cellulose Beads, Xylitylglucoside, Anhydroxylitol, Xylitol, DMDM Hydantoin, Methylchloroisothiazolinone, Methylisothiazolinone, Perfume
Parsed ingredients
| # | INCI | Declared | Notes |
|---|---|---|---|
| 1 | WATER | Purified Water | |
| 2 | Stearic Acid | Stearic Acid | |
| 3 | Cocamidopropyl Betaine | Cocamidopropyl Betaine | |
| 4 | Lauric Acid | Lauric Acid | |
| 5 | Potassium Hydroxide | Potassium Hydroxide | |
| 6 | Myristic Acid | Myristic Acid | |
| 7 | Glycerin | Glycerin | |
| 8 | Cocodiethanolamide | Cocodiethanolamide | |
| 9 | Glyceryl Mono Sterate | Glyceryl Mono Sterate | |
| 10 | Propylene Glycol | Propylene Glycol | |
| 11 | Licorice Extract | Licorice Extract | |
| 12 | Allantoin | Allantoin | |
| 13 | Salicylic Acid | Salicylic Acid | |
| 14 | Kojic Acid Dipalmitate | Kojic Acid Dipalmitate | |
| 15 | Niacinamide | Niacinamide | |
| 16 | Glutathione | Glutathione | |
| 17 | Disodium EDTA | Disodium EDTA | |
| 18 | Acrylates/C10-30 Alkyl Acrylate Crosspolymer | Acrylates/C10-30 Alkyl Acrylate Crosspolymer | |
| 19 | Panthenol | Dexpanthenol | |
| 20 | Ascorbic Acid | Vitamin C | |
| 21 | Lactic Acid | Lactic Acid | |
| 22 | Cellulose Beads | Cellulose Beads | |
| 23 | Xylitylglucoside | Xylitylglucoside | |
| 24 | Anhydroxylitol | Anhydroxylitol | |
| 25 | Xylitol | Xylitol | |
| 26 | DMDM Hydantoin | DMDM Hydantoin | |
| 27 | Methylchloroisothiazolinone | Methylchloroisothiazolinone | |
| 28 | Methylisothiazolinone | Methylisothiazolinone | |
| 29 | Perfume | Perfume |