Variant #1517494

Region GB · volume: · language:
💡 For reference only. Does not constitute medical advice. Please refer to the actual product packaging.
Raw ingredients
Aqua (Water), Cetearyl Alcohol, Cetrimonium Chloride, Dipalmitoylethyl Hydroxyethylmonium Methosulfate, Parfum (Fragrance), Methoxy PEG/PPG-7/3 Aminopropyl Dimethicone, Dipropylene Glycol, Triethylene Glycol, Benzyl Alcohol, Propylene Glycol, Sodium Hydroxide, Methylchloroisothiazolinone, Methylisothiazolinone, Pisum Sativum (Pea) Peptide, Magnesium Chloride, Magnesium Nitrate, Pentaerythrityl Tetra-Di-T-Butyl Hydroxyhydrocinnamate, Leuconostoc/Radish Root Ferment Filtrate

Parsed ingredients

# INCI Declared Notes
1 Water Aqua (Water)
2 Cetearyl Alcohol Cetearyl Alcohol
3 Cetrimonium Chloride Cetrimonium Chloride
4 Dipalmitoylethyl Hydroxyethylmonium Methosulfate Dipalmitoylethyl Hydroxyethylmonium Methosulfate
5 Parfum Parfum (Fragrance)
6 Methoxy PEG/PPG-7/3 Aminopropyl Dimethicone Methoxy PEG/PPG-7/3 Aminopropyl Dimethicone
7 Dipropylene Glycol Dipropylene Glycol
8 Triethylene Glycol Triethylene Glycol
9 Benzyl Alcohol Benzyl Alcohol
10 Propylene Glycol Propylene Glycol
11 Sodium Hydroxide Sodium Hydroxide
12 Methylchloroisothiazolinone Methylchloroisothiazolinone
13 Methylisothiazolinone Methylisothiazolinone
14 Pisum Sativum (Pea) Peptide Pisum Sativum (Pea) Peptide
15 Magnesium Chloride Magnesium Chloride
16 Magnesium Nitrate Magnesium Nitrate
17 Pentaerythrityl Tetra-Di-T-Butyl Hydroxyhydrocinnamate Pentaerythrityl Tetra-Di-T-Butyl Hydroxyhydrocinnamate
18 Leuconostoc/Radish Root Ferment Filtrate Leuconostoc/Radish Root Ferment Filtrate