Variant #1531773

Region GB · volume: · language:
💡 For reference only. Does not constitute medical advice. Please refer to the actual product packaging.
Raw ingredients
Aqua (Water), Glycerin, Cocos Nucifera (Coconut) Oil, Polyacrylate-13, Polyisobutene, Polysorbate 20, Octyldodecanol, Octyldodecyl Xyloside, PEG-30 Dipolyhydroxystearate, C15-19 Alkane, Isononyl Isononanoate, Phenoxyethanol, Ethylhexylglycerin, Octenidine Hcl, Caffeine, Coffee Extract, Butyrospermum Parkii (Shea) Butter, Phospholipids, Sphingolipids (Ceramide), Xylitylglucoside, Anhydroxylitol, Xylitol, Prunus Amygdalus Dulcis (Almond), Milk, Caramel, Fragrance

Parsed ingredients

# INCI Declared Notes
1 Water Aqua (Water)
2 GLYCERIN Glycerin
3 Cocos Nucifera (Coconut) Oil Cocos Nucifera (Coconut) Oil
4 Polyacrylate-13 Polyacrylate-13
5 Polyisobutene Polyisobutene
6 Polysorbate 20 Polysorbate 20
7 Octyldodecanol Octyldodecanol
8 Octyldodecyl Xyloside Octyldodecyl Xyloside
9 PEG-30 Dipolyhydroxystearate PEG-30 Dipolyhydroxystearate
10 C15-19 Alkane C15-19 Alkane
11 Isononyl Isononanoate Isononyl Isononanoate
12 Phenoxyethanol Phenoxyethanol
13 Ethylhexylglycerin Ethylhexylglycerin
14 Octenidine Hcl Octenidine Hcl
15 Caffeine Caffeine
16 Coffee Extract Coffee Extract
17 SHEA BUTTER Butyrospermum Parkii (Shea) Butter
18 Phospholipids Phospholipids
19 Sphingolipids Sphingolipids (Ceramide)
20 Xylitylglucoside Xylitylglucoside
21 Anhydroxylitol Anhydroxylitol
22 Xylitol Xylitol
23 Prunus Amygdalus Dulcis Prunus Amygdalus Dulcis (Almond)
24 Milk Milk
25 Caramel Caramel
26 PARFUM Fragrance