Variant #1534935

Region GB · volume: · language:
💡 For reference only. Does not constitute medical advice. Please refer to the actual product packaging.
Raw ingredients
Aqua, Glycerin, Butylene Glycol, Propylene Glycol, Ethyl Ascorbic Acid, Terminalia Ferdinandiana (Kakadu Plum) Fruit Extract, Trehalose, Hydroxyethylcellulose, Dipotassium Glycyrrhizate, Aloe Barbadensis Extract, Phenoxyethanol, Dmdm Hydantoin, Diazolidinyl Urea, Sodium Benzoate, Allantoin, Disodium EDTA, Cynara Scolymus (Artichoke) Leaf Extract, Ethylhexylglycerin, Diglucosyl Gallic Acid, Kappaphycus Alvarezii Extract, 1,2-Hexanediol, Caprylyl Glycol, Tranexamoyl Dipeptide-23, Saccharomyces Ferment Filtrate

Parsed ingredients

# INCI Declared Notes
1 Water Aqua
2 Glycerin Glycerin
3 Butylene Glycol Butylene Glycol
4 Propylene Glycol Propylene Glycol
5 Ethyl Ascorbic Acid Ethyl Ascorbic Acid
6 Terminalia Ferdinandiana (Kakadu Plum) Fruit Extract Terminalia Ferdinandiana (Kakadu Plum) Fruit Extract
7 Trehalose Trehalose
8 Hydroxyethylcellulose Hydroxyethylcellulose
9 Dipotassium Glycyrrhizate Dipotassium Glycyrrhizate
10 Aloe Barbadensis Extract Aloe Barbadensis Extract
11 Phenoxyethanol Phenoxyethanol
12 DMDM Hydantoin Dmdm Hydantoin
13 Diazolidinyl Urea Diazolidinyl Urea
14 Sodium Benzoate Sodium Benzoate
15 Allantoin Allantoin
16 Disodium EDTA Disodium EDTA
17 Cynara Scolymus (Artichoke) Leaf Extract Cynara Scolymus (Artichoke) Leaf Extract
18 Ethylhexylglycerin Ethylhexylglycerin
19 Diglucosyl Gallic Acid Diglucosyl Gallic Acid
20 Kappaphycus Alvarezii Extract Kappaphycus Alvarezii Extract
21 Caprylyl Glycol Caprylyl Glycol
22 Tranexamoyl Dipeptide-23 Tranexamoyl Dipeptide-23
23 Saccharomyces Ferment Filtrate Saccharomyces Ferment Filtrate