Variant #1548398
Region GB · volume: · language:
💡 For reference only. Does not constitute medical advice. Please refer to the actual product packaging.
Raw ingredients
Bambusa Vulgaris Sap Extract, Beta-Glucan, Glycerin, Saccharomyces/Viscum Album (Mistletoe) Ferment Extract, Saccharomyces/Imperata Cylindrica Root Ferment Extract, Butylene Glycol, Lactobacillus/Soybean Ferment Extract, Sodium Hyaluronate, Polyglutamic Acid, Portulaca Oleracea Extract, Trehalose, Zanthoxylum Piperitum Fruit Extract, Pulsatilla Koreana Extract, Usnea Barbata (Lichen) Extract, Urea, Xanthan Gum, Cellulose Gum, Allantoin, Citric Acid, 1,2-Hexanediol
Parsed ingredients
| # | INCI | Declared | Notes |
|---|---|---|---|
| 1 | Bambusa Vulgaris Sap Extract | Bambusa Vulgaris Sap Extract | |
| 2 | Beta-Glucan | Beta-Glucan | |
| 3 | Glycerin | Glycerin | |
| 4 | Saccharomyces/Viscum Album (Mistletoe) Ferment Extract | Saccharomyces/Viscum Album (Mistletoe) Ferment Extract | |
| 5 | Saccharomyces/Imperata Cylindrica Root Ferment Extract | Saccharomyces/Imperata Cylindrica Root Ferment Extract | |
| 6 | Butylene Glycol | Butylene Glycol | |
| 7 | Lactobacillus/Soybean Ferment Extract | Lactobacillus/Soybean Ferment Extract | |
| 8 | Sodium Hyaluronate | Sodium Hyaluronate | |
| 9 | Polyglutamic Acid | Polyglutamic Acid | |
| 10 | Portulaca Oleracea Extract | Portulaca Oleracea Extract | |
| 11 | Trehalose | Trehalose | |
| 12 | Zanthoxylum Piperitum Fruit Extract | Zanthoxylum Piperitum Fruit Extract | |
| 13 | Pulsatilla Koreana Extract | Pulsatilla Koreana Extract | |
| 14 | Usnea Barbata (Lichen) Extract | Usnea Barbata (Lichen) Extract | |
| 15 | Urea | Urea | |
| 16 | Xanthan Gum | Xanthan Gum | |
| 17 | Cellulose Gum | Cellulose Gum | |
| 18 | Allantoin | Allantoin | |
| 19 | Citric Acid | Citric Acid | |
| 20 | 1,2-Hexanediol | 1,2-Hexanediol |