Variant #1571054

Region GB · volume: · language:
💡 For reference only. Does not constitute medical advice. Please refer to the actual product packaging.
Raw ingredients
Aqua, Caprylic/Capric Triglyceride, Glycerin, Squalane, Propanediol, Cetearyl Alcohol, Butyrospermum Parkii Butter, Shea Butter Ethyl Esters, C15-19 Alkane, Bentonite, Arachidyl Alcohol, Glyceryl Stearate, Octyldodecyl Myristate, Behenyl Alcohol, Cetearyl Glucoside, Arachidyl Glucoside, Allantoin, Albatrellus Ovinus Extract, Pyrus Malus Fruit Extract, Pectin, Chlorella Vulgaris/Lupinus Albus Protein Ferment, Ethylhexylglycerin, Xanthan Gum, Citric Acid, Sodium Hydroxide, Phenoxyethanol, Sodium Benzoate, Potassium Sorbate, Parfum

Parsed ingredients

# INCI Declared Notes
1 WATER Aqua
2 Caprylic/Capric Triglyceride Caprylic/Capric Triglyceride
3 Glycerin Glycerin
4 Squalane Squalane
5 Propanediol Propanediol
6 Cetearyl Alcohol Cetearyl Alcohol
7 SHEA BUTTER Butyrospermum Parkii Butter
8 Shea Butter Ethyl Esters Shea Butter Ethyl Esters
9 C15-19 Alkane C15-19 Alkane
10 Bentonite Bentonite
11 Arachidyl Alcohol Arachidyl Alcohol
12 Glyceryl Stearate Glyceryl Stearate
13 Octyldodecyl Myristate Octyldodecyl Myristate
14 Behenyl Alcohol Behenyl Alcohol
15 Cetearyl Glucoside Cetearyl Glucoside
16 Arachidyl Glucoside Arachidyl Glucoside
17 Allantoin Allantoin
18 Albatrellus Ovinus Extract Albatrellus Ovinus Extract
19 Pyrus Malus Fruit Extract Pyrus Malus Fruit Extract
20 Pectin Pectin
21 Chlorella Vulgaris/Lupinus Albus Protein Ferment Chlorella Vulgaris/Lupinus Albus Protein Ferment
22 Ethylhexylglycerin Ethylhexylglycerin
23 Xanthan Gum Xanthan Gum
24 Citric Acid Citric Acid
25 Sodium Hydroxide Sodium Hydroxide
26 Phenoxyethanol Phenoxyethanol
27 Sodium Benzoate Sodium Benzoate
28 Potassium Sorbate Potassium Sorbate
29 PARFUM Parfum