Products /
Origani · Hand & Nail Perfection Cream /
#1575537
Variant #1575537
Region GB · volume: · language:
💡 For reference only. Does not constitute medical advice. Please refer to the actual product packaging.
Raw ingredients
Aqua (Water), Helianthus Annuus (Sunflower) Seed Oil, Cetearyl Alcohol, Butyrospermum Parkii (Shea) Butter, Cyclopentasiloxane, Dimethiconol, Glycerin, Macadamia Integrifolia (Macadamia) Seed Oil, Glyceryl Oleate, Glyceryl Stearate, Olivoyl Hydrolyzed Wheat Protein, Persea Gratissima (Avocado) Oil, Argania Spinosa (Argan) Kernel Oil, Stearic Acid, Tapioca Starch, Acrylates Crosspolymer, Polymethylsilsesquioxane, Phenoxyethanol, Benzoic Acid, Dehydroacetic Acid, Parfum
Parsed ingredients
| # | INCI | Declared | Notes |
|---|---|---|---|
| 1 | WATER | Aqua (Water) | |
| 2 | Helianthus Annuus (Sunflower) Seed Oil | Helianthus Annuus (Sunflower) Seed Oil | |
| 3 | Cetearyl Alcohol | Cetearyl Alcohol | |
| 4 | SHEA BUTTER | Butyrospermum Parkii (Shea) Butter | |
| 5 | Cyclopentasiloxane | Cyclopentasiloxane | |
| 6 | Dimethiconol | Dimethiconol | |
| 7 | Glycerin | Glycerin | |
| 8 | Macadamia Integrifolia (Macadamia) Seed Oil | Macadamia Integrifolia (Macadamia) Seed Oil | |
| 9 | Glyceryl Oleate | Glyceryl Oleate | |
| 10 | Glyceryl Stearate | Glyceryl Stearate | |
| 11 | Olivoyl Hydrolyzed Wheat Protein | Olivoyl Hydrolyzed Wheat Protein | |
| 12 | Persea Gratissima (Avocado) Oil | Persea Gratissima (Avocado) Oil | |
| 13 | Argania Spinosa (Argan) Kernel Oil | Argania Spinosa (Argan) Kernel Oil | |
| 14 | Stearic Acid | Stearic Acid | |
| 15 | Tapioca Starch | Tapioca Starch | |
| 16 | Acrylates Crosspolymer | Acrylates Crosspolymer | |
| 17 | Polymethylsilsesquioxane | Polymethylsilsesquioxane | |
| 18 | Phenoxyethanol | Phenoxyethanol | |
| 19 | Benzoic Acid | Benzoic Acid | |
| 20 | Dehydroacetic Acid | Dehydroacetic Acid | |
| 21 | PARFUM | Parfum |