Variant #1582508

Region GB · volume: · language:
💡 For reference only. Does not constitute medical advice. Please refer to the actual product packaging.
Raw ingredients
Aqua (Water), Alcohol Denat, Aluminum Starch Octenylsuccinate, Polyacrylate-13, Kaolin, Propylene Glycol, Polyisobutene, Lactic Acid, Glycolic Acid, Citric Acid, Malic Acid, Salicylic Acid, Peat Extract, Hamamelis Virginiana (Witch Hazel) Water, Saccharomyces/Zinc Ferment, Saccharomyces/Copper Ferment, Saccharomyces/Magnesium Ferment, Saccharomyces/Iron Ferment, Saccharomyces/Silicon Ferment, Zinc Pca, Polysorbate 20, Sorbitan Isostearate, Sodium Hydroxide, Leuconostoc/Radish Root Ferment Filtrate, Disodium EDTA, Sodium Benzoate, Phenoxyethanol, Ethylhexylglycerin, Parfum (Fragrance)

Parsed ingredients

# INCI Declared Notes
1 Water Aqua (Water)
2 Alcohol Denat Alcohol Denat
3 Aluminum Starch Octenylsuccinate Aluminum Starch Octenylsuccinate
4 Polyacrylate-13 Polyacrylate-13
5 Kaolin Kaolin
6 Propylene Glycol Propylene Glycol
7 Polyisobutene Polyisobutene
8 Lactic Acid Lactic Acid
9 Glycolic Acid Glycolic Acid
10 Citric Acid Citric Acid
11 Malic Acid Malic Acid
12 Salicylic Acid Salicylic Acid
13 Peat Extract Peat Extract
14 Hamamelis Virginiana (Witch Hazel) Water Hamamelis Virginiana (Witch Hazel) Water
15 Saccharomyces/Zinc Ferment Saccharomyces/Zinc Ferment
16 Saccharomyces/Copper Ferment Saccharomyces/Copper Ferment
17 Saccharomyces/Magnesium Ferment Saccharomyces/Magnesium Ferment
18 Saccharomyces/Iron Ferment Saccharomyces/Iron Ferment
19 Saccharomyces/Silicon Ferment Saccharomyces/Silicon Ferment
20 Zinc Pca Zinc Pca
21 Polysorbate 20 Polysorbate 20
22 Sorbitan Isostearate Sorbitan Isostearate
23 Sodium Hydroxide Sodium Hydroxide
24 Leuconostoc/Radish Root Ferment Filtrate Leuconostoc/Radish Root Ferment Filtrate
25 Disodium EDTA Disodium EDTA
26 Sodium Benzoate Sodium Benzoate
27 Phenoxyethanol Phenoxyethanol
28 Ethylhexylglycerin Ethylhexylglycerin
29 Parfum Parfum (Fragrance)