Variant #1459362

Noodles: Wheat Flour (Australia, USA), Modified Starch 1, Palm Oil (Malaysia), Vital Wheat Gluten, Refined Salt, Migam S Oil, Noodle Additive Alkali Agent (Potassium Carbonate, Sodium Carbonate, Disodium Phosphate), Onion Extract, Cyamopsis Tetragonoloba (Guar) Gum, Green Tea Flavored Oil, Water-Soluble Curcumin, Citric Acid/ Liquid Sauce: Worcestershire Sauce [Sugar, Fermented Vinegar (Malt Extract: USA)], Tomato Ketchup [Tomato Paste: Imported (USA, Chile, China, etc.)], Maltodextrin, Refined Salt] Umami Base, Oyster Sauce – TK, Soy Oil, Onion, Refined White Sugar, Habanero Seasoning, Samyang Soy Sauce Base, Grilled Flavor Concentrate, Concoction (Maltodextrin, Caramel Color Ⅲ), Apple Concentrate, Flavor Base Powder, Water, Modified Starch 2, Chicken Curry Base, Decolorized Chili Extract, Ginger Powder, Flavor Enhancer, Black Pepper Powder, Paprika Extract, Lactic Acid Ferment Powder/ Flakes: Dried Bok Choy Flakes, Contains: Soybean, Wheat, Tomato, Shellfish (Oyster)